Why Docks… Why?
A bad change for the UWS
Posted in Straw Gossip | Tags: Upper West Side, New York, Docks, Restaurant Closing, Restuarant
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Five Napkin Burger: America on 9th avenue in the theater district
In its current incarnation, the theater district, though always touristy, has expanded to encompass (in its overly crowded and well-nigh impassable streets) not just 7th and Broadway but now 8th and almost 9th as well. 8th avenue has now for a while been touristized, don’t come here for XXX shops and cheap one night stands anymore, this has become part of Broadway. And because of its transformation, the more student budget eating as well as the more interesting and diverse culinary locales have moved to 9th avenue. That all being said the subject of this review is a relatively new joint on 45th and 9th. Five Napkin Burger opened earlier this summer and though at first glance may appear to be that tourist trap locale we have become accustomed to in this area, it has far more depth to it.
My experience at this restaurant was typical for a Wednesday night in Time Square. We were on the hunt for a place that would offer us a pre-theater dinner at a reasonable price that wouldn’t just be to fill our hungry bellies but would also entertain us for that portion of the evening. Now entertain is a hefty word, it could have so many possibilities therefore let me clarify a little better. We had met up at 6:30 and had nothing to do until 8 when the curtain went up, an hour and a half is a long time to wait, especially after a long day of work. Thus we used Open Table’s mobile option and found what was described as a classic burger joint, perfect for a burger and beer in the early evening of a bustling city.
Upon reaching our destination we were lucky enough to be seated right away at a table for two fashioned in the very popular Parisian style of both seats on one side of the table, thus allowing us to both enjoy the people watching (which, if I might add, was in full swing and highly entertaining as 9th ave never ceases to deliver a diverse assortment of personalities). Our server was more than jovial and provided us with everything we needed, including good unique beer recommendations. Now as provided by the name of the establishment I ordered the Five Napkin Burger and was thus presented with nothing less than a burger that required five napkins to be enjoyed. I can promise you a mess with this meal, there is no avoiding it. But should you be seeking an enjoyable, large, well sided burger with the accompaniment of a unique Five Napkin brew then this is the place for you.
I went out that evening looking for a place that would certainly not feel stuffy or speedy (as is the style of the tourist traps of Time Square) that would also feed us well. I found it five fold (or five folded napkins) with Five Napkin Burger.
Be advised: do not engage in the eating of the Five Napkin Burger if you are sensitive to making a mess with your food while eating with your hands.
The Ranking (for explanation, see “Review Key”):
Food: 2.5 Straws (The burger was good but our appetizer (warm artichoke and mozzarella dip) was only okay).
Price: $$$traws, Expensive price (about $30 or an appetizer, main course, and a bottle of beer).
Atmosphere: Noisy and friendly, the dining room looked noisy and crowded but where we were, outside, was comfortable (we weren’t crammed into the sidewalk space like you see in other restaurants, they had only one row of tables).
Overall: 3 Straws (We felt like bringing it up the extra half straw for the friendly staff who both demonstrated concern for providing us with everything we wanted and engagement with communicating with us. Overall an enjoyable experience and one I will remember next time I am in the area to see a show).
The Details:
Website: n/a
Location: 630 9th Avenue (corner of 45th & 9th).
Phone: (212) 757-2277
Reservation: We didn’t need one but the place did look crowded, based on my observations of the dining room I would suggest making one, especially since they participate with Open Table.
Dress: Casual.
Hours:
Weekdays:11:00am- 4:00pm Lunch, 4:00pm-12:00am Dinner.
Weekends: 11:00am- 4:00pm Brunch, 4:00pm-12:00am Dinner.
The Old Mill: A real world Cheers experience
To expand the Coffee Straws reach we have begun looking at the unique places that lay outside of major urban centers. Good food and fun does not have to be situated within a bustling city all the time and the places soon to be reviewed are a testament to what can be found when you leave the hustle and bustle of city life. The first in this series of not so urban culinary locales is The Old Mill, a local favorite of South Egremont, Massachusetts. I should make a note of clarity at the beginning here that I have not had the pleasure of dining in the dining room but rather have chosen (each time that I have visited) to dine in the bar area. Why have I made this choice? Well first the menu is exactly the same (including the specials for the evening) and two the environment doesn’t just remind one of Cheers but rather makes Cheers remind you of The Old Mill.
Its bar and parlor area is managed by its amiable and hospital bartender who introduced me (on my first visit) to the extremely entertaining Times article which became the subject of a previous post. The scene of this old world parlor is reminiscent of the time Jack Finney’s character falls into when staying at the Dakota, a time when the expressions on our faces meant more than the superficiality of the modern world’s hello. Though the regulars dominate the bar area and the conversations at times can appear exclusive, this crowd of Massachusetts dwellers is anything but exclusive and are always looking to expand their dialogue.
Now with this truly neighborhood feel, and I know that we throw that word around a lot here but this time is a time when that word is defined more than used, we cannot ignore the eating aspects of this establishment. Its menu is representative of the classic American restaurant featuring numerous fish items as well as an excellent burger. In my most recent visit I sampled the grilled salmon which was topped with a pineapple salsa and served with a saffron risotto. On another visit I enjoyed The Old Mill Burger and on more than one occasion have enjoyed their established wine list and excellent selection of local draft beers.
The Old Mill will remain as a local favorite for South Egremont but it should also be known to the rest of us who live outside of Massachusetts as at least one reason to venture outside of the culinary empire that is New York City to find an enjoyable and delicious meal. Terry Moore, its owner and chef, has created an excellent treat which is neither over the top for the wonderfully rustic feel of the old mill it is housed in nor is it too simple for a more sophisticated pallet, it is just right.
The Ranking (for explanation, see “Review Key”):
Food: 3 Straws (can’t complain, its a good, classic meal).
Price: $$$traws, Expensive price (about $30 or an appetizer, main course, and a glass of wine).
Atmosphere: A community atmosphere, very welcoming. I cannot speak for the restaurant itself, but as the review describes its parlor scene is very much the definition of a neighborhood meeting place.
Overall: 3 Straws (If you are ever traveling on Route 23, through South Egremont this has to be on your list of places to stop to eat. It is a town favorite as well as a favorite for all of the New York weekenders).
The Details:
Website: n/a
Location: 53 Main St, Route 23, South Egremont, Massachusetts 01258
Phone: (413) 528-1421
Reservation: No Need (in the parlor at least).
Dress: Casual.
Hours:
Sunday-Thursday: 5:00pm-9:30pm
Friday-Saturday: 5:00pm-10:00pm
Posted in Uncategorized | Tags: Cheers, Massachusetts, Neighborhood, Restaurant, Restaurant Review, South Egremont, Terry Moore, The Old Mill
A Starbucks for your thoughts or Why are there so many Starbucks around me?
Acqua: Real Italian pizza in the middle of the city that invented American pizza
Everyone has that quest that they go on in the town or city that they are from to find the superlative for their favorite food groups. One of those journeys for me was to find the one or two restaurants in New York City that offered what I considered to be the best Italian style pizza. Now it is important to define what I mean by Italian style, and I use it pretty loosely to mean thin crust pizza cooked in a brick, open flame, oven. The pizza produced from this cooking style cannot be enjoyed in the classic New York sense of the one hand fold over, rather this pizza sometimes even requires a fork and knife because its crust is just that fragile and thin.
In my search I have identified two places (both on the Upper West Side) that I feel have met my challenge and have risen to a level deserving of a joint superlative stating that Acqua and Nick and Toni’s (to be reviewed soon) have the best thin crust pizza in New York City. I invite our readers to suggest a competitor for them, but for now these are my two picks.
Now Acqua will be the subject of this review. I first introduced Acqua when reviewing Regional as a destination I would choose over Regional unless the weather would not permit the extra travel. That sentiment is still true as I now approach the Acqua review. That all being said lets begin the review:
Acqua is situated on the southwest corner of 95th street and Amsterdam. Its facade allows for both interior and exterior seating (a joy when the weather is nice). The restaurant’s design presents it as a large single room dining environment with a somewhat tightly packed bar at the entrance. The staff have always been extremely accommodating and I have never once had an issue with either the service or the speed of the restaurant. Acqua can only be considered as a truly authentic Italian restaurant. Do not visit Acqua if you are looking for the thicker type of pizza you can enjoy with a fold over and the use of only one hand.
As the menu demonstrates this is not just a pizza place. Though my go to section is the pizza section they also have a wonderfully simple yet delicious pasta selection, there is something to be said about a simple but well prepared rigatoni pomodoro.
Now I know that much of the rhetoric we have used here at Coffee Straws has revolved around how much of a neighborhood place a restaurant is, and I believe that is because the attribute of being a neighborhood place is something we highly value, especially in a place we feel has return value. Thus I will use that adjective again when describing the feel and environment of Acqua. From the Italian wines recommended by the staff to the always delicious and yet seemingly rustic pizza this place is welcomed addition to a street that has seen its fair share of restaurants go under.
The Ranking (for explanation, see “Review Key”):
Food: 3 Straws (can’t complain, its a good meal).
Pizza: 4 Straws (We feel that the pizza deserves a separate ranking due to its deliciousness and authenticity).
Price: $$($)traws, Moderate/Expensive price (about $30 for an appetizer, pizza and glass of wine, but the pizzas are fairly sized and can be a meal just alone making the restaurant a moderately priced place at around $20 a meal).
Atmosphere: A community atmosphere, very welcoming. Its corner location allows for (when the weather is just right) an indoor/outdoor setup.
Overall: 3 Straws (Acqua very much resembles a neighborhood Italian restaurant and responds to that craving for Italian cuisine. Whenever I am in the mood for some good Italian cooking along with Italian wine, Acqua is my choice).
The Details:
Website: n/a
Location: 718 Amsterdam Ave, New York, NY 10025
Phone: (212) 222-2752
Reservation: No Need.
Dress: Casual.
Hours:
Weekdays: 4:00pm-11:30pm
Weekends: 11:00am-11:30pm
Levain Bakery: Soufflé in cookie form
Be back soon…
The Coffee Straws team has been hard at work in the real world, which has given us little time to blog, but lots of time to think about how to improve CS for all of you. This weekend, get ready for many new blog posts and updated features. Thanks for sticking with us as we get CS up and running, and please do check back frequently and become a straw-fan!
- The Coffee Straws Team
Posted in Straw Gossip
Clover is at Cartel Coffee Lab
***STRAW GOSSIP***
A couple months ago, huymans wrote about the clover and the other day I was in a cafe in Tempe, called Cartel Coffee Lab, where I spotted a clover. I didn’t get to try it, so I can’t review it at this time, but I figured I’d put it on the radar. If you’re in the area, go give it a try — Cartel is located at 225 W. University Dr. Tempe AZ 85281 Suite # 101. They aren’t open early in the morning, which is a little bit of a problem for those commuting into work, but their hours are: M-Sat, 8AM-6PM. I’ll turn this into a review when I do get to try the clover.
Posted in Coffee, Coffee Straws | Tags: Arizona, Cartel Coffee, Clover, Coffee, Tempe
iPhone = iFood?
***STRAW GOSSIP***
According to a blog, you can now download a program called Urbanspoon to your 3G iPhone that will randomly find you a good restaurant in the area when you shake the phone. It uses the new iPhone’s GPS capabilities and motion sensors. Pretty cool. Here is a demo of it, which explains it much better than I ever could: DEMO.
Posted in Straw Gossip | Tags: GPS, iPhone, Restaurants, Straw Gossip, Urbanspoon, YouTube